Air Fryer Chicken Sausage and Veggies
Introduction
Looking for a juicy, savory, and effortless dinner that’s ready in minutes? Say hello to Air Fryer Chicken Sausage and Veggies—a one-basket wonder that’s crispy, flavorful, and packed with protein! Whether you’re a busy parent, a meal-prep pro, or just craving something delicious without the hassle, this dish is your new weeknight hero.
Ever had one of those nights where cooking feels like a chore? That’s where this recipe swoops in to save the day. Just toss everything in the air fryer, press a button, and boom—dinner’s ready! It’s like the cousin of sheet pan dinners, but even faster and crispier. Plus, it’s kid-approved, low-carb friendly, and endlessly customizable.
If you loved our Air Fryer Honey Garlic Chicken, you’ll adore this recipe for its simplicity and bold flavors.
Table of Contents
What is Chicken Sausage and Veggies?
Ever wondered why such a simple dish has such a straightforward name? Well, Chicken Sausage and Veggies is exactly what it sounds like—savory chicken sausage and colorful veggies roasted to perfection. No fancy French terminology here, just good ol’ deliciousness!
Some say “the way to a man’s heart is through his stomach,” but honestly, this dish wins over everyone—kids, picky eaters, even that friend who “doesn’t like veggies.” (Spoiler: They’ll love them here!) The name keeps it real—no fluff, just flavor.
Why You’ll Love This Chicken Sausage and Veggies
Quick & Effortless – No babysitting the stove! Just toss, air fry, and enjoy.
Budget-Friendly – Cheaper (and healthier) than takeout!
Customizable Flavors – Swap spices, veggies, or sausage types for endless variations.
This dish is like the cooler, crispier sibling of stir-fry, with way less cleanup. If you enjoyed our One-Pan Garlic Butter Chicken, you’ll flip for this air fryer version.
How to Make Chicken Sausage and Veggies
Quick Overview
- Prep Time: 5 mins
- Cook Time: 12-15 mins
- Total Time: Under 20 mins
- Difficulty: Super easy!
This recipe delivers crispy sausage, tender-crisp veggies, and minimal cleanup—all thanks to your trusty air fryer!
Key Ingredients (Serves 4)
- 12 oz chicken sausage (sliced)
- 2 cups bell peppers (any color)
- 1 medium zucchini (chopped)
- 1 small red onion (sliced)
- 1 tbsp olive oil
- 1 tsp garlic powder
- ½ tsp paprika
- Salt & pepper to taste
Step-by-Step Instructions
Prep the Veggies & Sausage – Chop all veggies into even-sized pieces for even cooking. Slice sausage into ½-inch rounds.
Season & Toss – In a bowl, mix veggies, sausage, olive oil, garlic powder, paprika, salt, and pepper.
Air Fry! – Spread in the air fryer basket in a single layer. Cook at 380°F for 12-15 mins, shaking halfway.
Serve & Enjoy! – Garnish with fresh herbs (optional) and dig in!
What to Serve With Chicken Sausage and Veggies
- Over Rice or Quinoa – For a heartier meal.
- With a Side Salad – A fresh crunch balances the dish.
- Crusty Bread – Perfect for soaking up any juices!
Top Tips for Perfect Chicken Sausage and Veggies
Don’t overcrowd the air fryer—cook in batches if needed.
Swap veggies based on preference—broccoli, carrots, or mushrooms work great!
Spice it up with red pepper flakes or a drizzle of hot honey.
Storing and Reheating Tips
- Fridge: Store in an airtight container for 3-4 days.
- Reheat: Air fry at 350°F for 3-4 mins to regain crispiness.
- Freezer: Freeze for up to 2 months (thaw before reheating).
Final Thoughts
This Air Fryer Chicken Sausage and Veggies is the ultimate quick, healthy, and delicious meal. Whether you’re meal prepping or need a last-minute dinner, this recipe has your back.
